Ingredients were simple, bitter gourd, lean meat, and patrons may choose to add pig intestines or not. We chose not to have, because we already ordered another pig liver dish. This soup had a very homely taste, a bit sweet with a strong fragrant of bitter gourd, and yet the thinly sliced bitter gourd were still crunchy with only a slight hint of bitterness, even for people who are scared of bitter gourd could take it. The lean pork slices were well marinated, tender and tasty. Another good thing is, kah kah loke offers free refill of soup, really love this service =)
佳佳乐苦瓜汤, RM9.00 (4.5/5)
姜葱猪肝 was very very nicely done, the pig liver was cooked to medium, soft and tender inside, the thickness of sauce was just right, very tasty, But it was not hot, warm only. I think the chef cooked in big portion and they keep it warm, serve upon order. I feel it's a good way to cut labor cost and save time, as long as the food is nice, patrons will go for it.
姜葱猪肝(Small), RM6.00 (4.5/5)
Another promising dish is Hakka Deep Fried Pork, it was highlighted in the menu, and seems popular on other tables. Will return to try next time~
Ambiance: 3/5
Service: 4.5/5
Address: Beside Giant @ Bukit Indah
17 Jalan Bestari 8/2,
Taman Nusa Bestari,
81300 Skudai, Johor, Malaysia
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